menu
   spicy = (S)   |   nuts = (N)   |   vegetarian = (V)   |   vegan on request = (VV)
chef's special
all dishes are served with a portion of steamed rice
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braised pork belly

eggplant stir-fry*
choose with : chicken / beef / vegetables

yellow curry
choose with : chicken / beef


mapo tofu (S) (V) (VV)
choose with: pork / mushrooms
three cups tofu* (S)

duck w/ stir-fried vegetables

stir-fried shrimps and vegetables
veggie mix*
stir-fried pork with garlic chive (S)

*(V) or (VV)

[ DKK 98 ]

sautéed greens*
broccoli
bok choy

*(V) or (VV)

[ DKK 70 ]

soup
vegetable (V) (VV)
hot & sour (S)
wonton

[ DKK 45 ]

chef's fried
choose between : rice / egg noodles / rice noodles
beef w/egg and vegetables
chicken w/egg and vegetables
duck w/egg and vegetables
shrimps w/egg and vegetables
vegetarian* w/egg

*(V) or (VV)

[ DKK 89 ]

noodlesoup
choose between : wheat noodles / rice noodles
beef w/vegetables
duck w/vegetables
vegetarian*

*(V) or (VV)

[ DKK 108 ]

braised pork*
- taiwanese meat sauce -
rice
wheat noodles
rice noodles

*topped with (S) and (N)

[ DKK 55 ]

potstickers
- pan-fried dumplings -
pork
shrimps
vegetables (VV)

[ 10 PCS + 1 DIP / DKK 89 ]

guabao*
- taiwanese hamburger -
braised pork belly
crispy chicken
shredded beef
sliced duck
crispy fish
vegetarian (VV)

*topped with (S) and (N)

[ DKK 55 ]

sideorder
popcorn chicken (S)
mini springrolls (V)
sweet potato (V)

[ DKK 49 ]

extra

steamed rice / plain noodles [ DKK 15 ]
meat / vegetables [ DKK 20 ]
braised egg [ DKK 10 ]
dip chili-mayo / wasabi-mayo / sweet chili / yao's soy sauce [ DKK 5 ]
Due to Danish law we have to charge DKK 4 per takeout bag as an environmental fee.